Lunch Menu

Sandwiches

All sandwiches served on brioche bun with fries and aioli, sub salad or truffle fries $3, GF bun $2

Halibut Cheek

Remoulade, Arugula, Green Onion

Zoe's Mushroom Burger

Nicky Ground Beef, Gouda, Truffled Aioli, Arugula, Cremini, Caramelized Onion

Chicken Parmesan

Breaded Crispy Chicken Breast, Marinara, Fresh Mozzarella

Shrimp Po Boy

Battered Shrimp, Remoulade, Endive

Spring Chicken

Gouda, Lemongrass Aioli, Arugula, Pickled Carrot, Onion, Cilantro

Mortadella Melt

Gouda, Arugula, Cherry Peppers, Truffled Aioli

Fried Zucchini

Breaded Zucchini, Fresh Mozzarella, Arugula, Remoulade

Grandma's 12 Hour Beef Brisket

BBQ, Creamy Coleslaw, Gouda, Pickled Red Onion, Truffled Aioli

Lunch Plates

Add breaded or grilled chicken $7, Shrimp (4) $10. GF pasta $2

Spring Green Salad

Gen Lettuce, Fiddlehead Fern, Filberts, Green Dressing, Chevre

Tricolor Salad

Chopped Arugula, Endive, Radicchio, Lemon and Oil, Ricotta Salata

Three Bean Salad

Pickled Green Bean, Cannellini, Garbanzo, Parmesan, Red Onion, Italian Vinaigrette

Gorgonzola Four Cheese Ravioli

Gorgonzola Cream, Crushed Filberts, Asparagus

Spicy Pasta Primavera

Tagliatelle, Mushrooms, Peppers, Zucchini, Peas, Marinara

Spring Risotto

Arborio, Fiddlehead Fern, English Pea, Nettle Pesto, Creme Fraiche

Elk Polpette

Ground Elk Meatballs, Tagliatelle, Marinara, Parmesan, Gremolata

We are happy to accommodate all allergy, food preference or dietary restrictions